DECO your Christmas Cake with Mao Shan Wang Swiss Roll! My children had fun decorating their very own log cake.
It's Muslim-friendly sugar-conscious log cakes use premium ingredients, are low GI certified and are baked locally.
@HOURLYFOODIE
Low GI Christmas Log cake – Healthy & Delicious!
Really impressed by this log cake from @aurorafood.sg as it not only is healthy, but also tastes absolutely delicious! I had the Decorated log cake with Mixed Flavours – Mao Shan Wang Durian and Blackforest and it comes with really cute decorations. What's more, it's baked locally with Low GI cake sponge using Patented Blood sugar control technology!
The MSW Durian flavour was really mind-blowing as they use REAL FRUIT and there is still the fibre in the fillings! Highly recommend the MSW flavour.
The Black Forest one was refreshing with not too sweet cherry fillings and Chocolate mousse. Comes with FREE DIY decoration kit as well and you can have fun assembling your own log cake tower like I did!
@LOLEATSSG
‘With real Açaí berry and blueberry, they are rich in natural antioxidants and probiotics. The low GI ingredients added that are specially patented for slower sugar release makes it diabetic friendly.
Better taste (berrylicious and refreshing)but no health drawbacks!!!💕’
@SG.MOGUU
‘It is easy and convenient to bake using their JoieJoy chocolate muffin mix.
Love the soft texture of the muffin is tasty and tastes not so sweet. You can add your own topping for the muffin while baking it.’
@FAITH.A.JJ
‘Who said those with diabetes cannot enjoy sweet things!
These chocolate muffins are definitely perfect when the late-night cravings come! AuroraFood provides baking kits with a low glycemic index, rich in natural antioxidants & dietary fiber and most importantly DIABETIC FRIENDLY!’
